Introduces the pea plant experiment targeted to determine the effects of Knop's solution, a solution containing all the necessary minerals, on plant growth. Compares two groups of pea plants, one treated with Knop's solution and one treated with demineralized water. (YDS)

Several investigations can be undertaken with live sea anemones. A sea anemone's feeding response, fighting power, color, and symbiotic relationships to other invertebrates (such as a marine hermit crab) can be investigated in the high school classroom. Background information and laboratory procedures are provided. (Author/JN)

Presented is an activity in which students use a microscope to do a forensic hair comparative study and a medullary classification. Mounting methods, medulla types, hair photographs, and activities are described. (DS)

Describes a technique for the supercooling of water, for use in the science classroom, involving adding common salt to a mixture of ice and water. Several investigations are included for use during (and after) the process of supercooling. (DS)

Explores three classic turning points in science and presents close-up views of the scientists involved and their discoveries. Discussions include William Herschel and light; Lavoisier, Priestley, Scheele and oxygen; and Faraday and electromagnetism. Presents suggestions for experiments to demonstrate these discoveries. (JRH)

Describes a process to develop high school laboratory activities using intertidal ecology of the New England Coast as an example. (MKR)

Presents experiments with polarized light for grades 8-12 which can produce colorful effects with a minimum of equipment and can illustrate many principles of physics, chemistry, and geology. (MKR)

Presents a simple, practical, and inexpensive method for growing microorganisms that will help middle school students experience microorganisms and introduce them to important science concepts. Students grow microorganisms and investigate questions concerning environmental factors that affect growth of populations. (LZ)

Describes the chemical reactions and compounds involved in making a cake. A protein coagulation and gas expansion laboratory activity is included in which the students bake a cake and eat it. (DS)

Describes the construction of a simple apparatus that can be used to take advantage of the overhead projector in a spectacular presentation of chemical reactions that complement quantitative approaches of study in the traditional high school science classroom. (JRH)

Presents a series of investigations focusing on the biodegradable packing materials ("peanuts"), which provide a method for exploring science through experimentation. These activities can help fourth through sixth graders sharpen their critical thinking and science process skills. (PR)

Introduces the plant Amaryllis, which is the common name for the Hippeastrum species. Describes how to grow and bloom Amaryllis in soil using hydroponics. Introduces experiments investigating the anatomy of the bulb, growing and elongation rates, the flower, and foliage. (Contains 21 references.) (YDS)

Unusual experiments in sound are described. Sounds produced from the vibration of areas are represented by many beautiful sand patterns. The vibrating areas vary from square to circular plates. (SA)

Several activities related to color are discussed. These include placing different colors on a disk which, while spinning, appears to be white. Also discusses complementary and primary colors. (JN)

Describes a lab investigation designed to introduce students to soil compaction and help them to learn to design and adapt procedures that scientists use when they plan and conduct controlled investigations. Provided are objectives, a list of materials, procedures, and a sample student handout. (CW)