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Wang, Qingbin; Parsons, Robert; Colby, Jennifer; Castle, Jeffrey – Journal of Extension, 2016
On-farm processing of value-added dairy products can be a way for small dairy farms to diversify production and increase revenue. This article examines characteristics of three groups of Vermont farmers who have grass-based dairy farms--those producing value-added dairy products, those interested in such products, and those not interested in such…
Descriptors: Value Added Models, Agricultural Occupations, Animals, Extension Education

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