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Direct linkLouis, Ross – Communication Teacher, 2016
Courses: Public Speaking. Objectives: This semester-long service-learning activity examines access to affordable healthy food as a social justice issue, using critical ethnography as a framework to help students understand the link between activism and public speaking skills. After completing the project, students will be able to: (1) develop a…
Descriptors: Social Justice, Ethnography, Food, Food Standards
Paradise, Angela M. – Communication Teacher, 2011
Within the last decade, service-learning has experienced impressive growth in higher education, particularly within communication departments. According to Jacoby (1996), service-learning is a "form of experiential education in which students engage in activities that address human and community needs together with structured opportunities…
Descriptors: Community Needs, School Activities, Course Objectives, Theory Practice Relationship
