Descriptor
| Elementary Secondary Education | 5 |
| Federal Programs | 5 |
| Lunch Programs | 5 |
| Food Service | 4 |
| Breakfast Programs | 3 |
| Nutrition | 3 |
| Costs | 2 |
| Efficiency | 2 |
| Federal Aid | 2 |
| Federal Legislation | 2 |
| Federal State Relationship | 2 |
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Source
| American School Board Journal | 5 |
Author
| Black, Susan | 1 |
| Cromack, Theodore | 1 |
| Greenstein, Robert | 1 |
| Lloyd, Nancy | 1 |
| Martin, Josephine | 1 |
| McCormick, Kathleen | 1 |
Publication Type
| Journal Articles | 3 |
| Reports - Descriptive | 2 |
| Reports - Evaluative | 1 |
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Greenstein, Robert – American School Board Journal, 1975
Discusses federal subsidies to lunch and breakfast programs. (IRT)
Descriptors: Breakfast Programs, Elementary Secondary Education, Federal Legislation, Federal Programs
Martin, Josephine – American School Board Journal, 1975
Descriptors: Boards of Education, Breakfast Programs, Elementary Secondary Education, Federal Legislation
Black, Susan – American School Board Journal, 2000
Studies by Tufts University's Center on Hunger and Poverty show conclusive links between nutrition and children's cognitive development. Cognitive defects can result from complex interactions between malnutrition and "environmental insults" that come from living in poverty. Poor nutrition has longterm consequences. Print and web…
Descriptors: Breakfast Programs, Cognitive Development, Elementary Secondary Education, Federal Programs
Cromack, Theodore; Lloyd, Nancy – American School Board Journal, 1983
Presents procedures and findings of a Virginia Tech-conducted study-in-process of two alternatives to the United States Department of Agriculture's school lunch commodity surplus distribution program. Both alternatives--the direct cash subsidy and the commodity letter of credit--offer added flexibility to the existing system. (JBM)
Descriptors: Costs, Demonstration Programs, Efficiency, Elementary Secondary Education
McCormick, Kathleen – American School Board Journal, 1983
Reviews United States Department of Agriculture's school lunch subsidy program, including such problems as delivery of large quantities of certain food types rejected by school children and the expense and inconvenience of subsidy food distribution. Proposes cash equivalency or commodity letters of credit as alternatives to the existing delivery…
Descriptors: Costs, Efficiency, Elementary Secondary Education, Federal Aid


