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Direct linkHill, Kathryn – Research Alliance for New York City Schools, 2021
Even before the COVID-19 crisis and its deep economic effects, over a million New Yorkers struggled with food insecurity--particularly in low-income communities of color. Because many families with children rely on meal programs provided to students during the school year, rates of food insecurity tend to increase sharply during the summer months.…
Descriptors: Summer Programs, Urban Programs, Parents, Elementary School Students
