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Peer reviewedDwyer, Johanna – Journal of Nutrition Education, 1980
This task force report presents 10 issues considered important to nutrition education: goals, approaches, advocacy, coordination, training, financing, research, evaluation, follow-up, and information linkages. (SA)
Descriptors: Behavior Change, Communications, Consumer Protection, Dietetics
Download full textPennsylvania State Dept. of Health, Harrisburg. – 1992
This report recommends a statewide plan of action to ensure that Pennsylvania schools provide quality school health education programs. It is the culmination of a process undertaken by the Quality School Health Education Project, initiated in response to the Year 2000 national health objective on school health education. The project identified…
Descriptors: Change Strategies, Curriculum, Curriculum Development, Educational Change
