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Scarpa, Ioannis S., Ed.; And Others – 1982
This four-part book is a compendium of current dietary information and is designed primarily as a reference tool for anyone interested in the field of nutrition. The book's first three parts each contain papers generated from nutrition-related research. Part 1, "Dietary Directions in the 1980s," begins by discussing efforts of major governmental…
Descriptors: Adolescents, Adults, Athletes, Cancer
