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Food and Nutrition Service (USDA), Washington, DC. – 1978
This is an administrative guide and reference document for service institutions participating in the Federally funded Summer Food Service Program for Children. Guidelines are given to help potential sponsors to determine their eligibility to participate in the program. General requirements and procedures are outlined. Specific meal patterns,…
Descriptors: Administrator Guides, Breakfast Programs, Economically Disadvantaged, Federal Programs
Wright, Elisabeth – 2003
Out-of-school programs have proven potential to help low-income youth overcome many barriers associated with growing up in rural communities. Finding resources to support these programs, however, can be difficult and often requires additional effort by rural leaders to push for resource sharing and coordination of multiple services for rural…
Descriptors: After School Programs, Demonstration Programs, Disadvantaged Youth, Economically Disadvantaged