Descriptor
| Eating Habits | 2 |
| Lunch Programs | 2 |
| Nutrition Instruction | 2 |
| Audiovisual Aids | 1 |
| Child Care | 1 |
| Child Caregivers | 1 |
| Class Activities | 1 |
| Competency Based Teacher… | 1 |
| Day Care | 1 |
| Elementary Secondary Education | 1 |
| Food | 1 |
| More ▼ | |
Source
Author
Publication Type
| Guides - General | 2 |
Education Level
Audience
| Practitioners | 1 |
| Support Staff | 1 |
| Teachers | 1 |
Location
| Michigan | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Download full textMichigan State Dept. of Education, Lansing. – 1984
Inservice training should motivate school food workers to participate in children's nutrition education. The training lesson includes a series of service manager/director guidelines, information sheets, and an audiovisual aids list. Food staff nutrition lessons for classroom presentation to grades 4 to 6 cover the daily food guide, snacks,…
Descriptors: Audiovisual Aids, Class Activities, Eating Habits, Elementary Secondary Education
Office of Child Development (DHEW), Washington, DC. – 1976
This nutrition training guide is designed for use with classroom personnel in Head Start or day care training programs, including Child Development Associate programs. The guide identifies nutrition competencies needed by classroom staff, specifically the teacher; competencies required by food service personnel or professional nutritionists are…
Descriptors: Child Care, Child Caregivers, Competency Based Teacher Education, Day Care
