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Noel, Rita Thomas; Wysocki, Jay – Bulletin of the Association for Business Communication, 1990
Discusses the "fit" between teachers' abilities and the needs of the workplace, focusing on writing teachers. Discusses the use of various types of computer-assisted instruction to reduce stress by adjusting teacher fit to the demands of the academic environment. (SR)
Descriptors: Computer Assisted Instruction, Coping, Educational Environment, Postsecondary Education
Peer reviewed Peer reviewed
Kenton, Sherron B. – Bulletin of the Association for Business Communication, 1990
Presents an outline for a half-day seminar on gender differences in workplace communication, which can be modified for a class lecture/workshop in a graduate management communication or an undergraduate business communication course. Appends a role-play activity for use in the seminar. (SR)
Descriptors: Business Administration Education, Business Communication, Course Descriptions, Higher Education
Peer reviewed Peer reviewed
Burnett, Rebecca E. – Technical Communication, 1991
Offers research-based advice on how to promote effective collaboration in writing projects: (1) delaying consensus; (2) engaging in substantive conflict while avoiding affective and procedural conflict; and (3) operating in a cooperative rather than competitive climate. Notes three strategies for students and professionals to delay consensus:…
Descriptors: Collaborative Writing, Conflict, Conflict Resolution, Cooperative Planning
Bawulski, Tom; And Others – 1980
The material presented in this guide was developed to serve as a two-year curriculum for classes connected to cooperative education programs. The overall subject of the guide is preparing for employment. The curriculum contains 16 units, arranged in sequential order with a recommended year of presentation shown on the course outline. Each of the…
Descriptors: Conservation Education, Cooperative Education, Course Content, Curriculum
Bond, Judith; McGill, Teresa – 1994
The instructional materials are intended for use in teaching vocational English and English literacy to limited-English-speaking personnel in the hotel industry. They are designed for learners at three instructional levels, and address job-specific literacy tasks. An introductory section describes the materials and offers suggestions for…
Descriptors: Compensation (Remuneration), Food, Foreign Countries, Fringe Benefits