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Schottman, Elly, Ed. – 2001
This health curriculum for teachers, after-school providers, and school nurses uses the cartoon character Arthur to introduce four units that explore four distinct early childhood health themes. The themes are: "Eat Well. Stay Fit" (good nutrition and exercise); "Open Wide!" (dental health); "Dealing with Feelings"…
Descriptors: Dental Health, Early Childhood Education, Exercise, Health Education
Ohio State Dept. of Health, Columbus. – 1991
This activity and coloring booklet has been designed to supplement health lessons for primary grades students. Some of the activities are quite simple and require very little instruction and direction, while others are more difficult and require careful explanation prior to completion. The level of difficulty of the activities is varied in order…
Descriptors: Enrichment Activities, Health Activities, Health Education, Health Materials
Ohio State Dept. of Health, Columbus. – 1991
This activity and coloring booklet has been designed to supplement health lessons for students in grades 2-3. Some of the activities are quite simple and require very little instruction and direction, while others are more difficult and require careful explanation prior to completion. The level of difficulty of the activities is varied in order to…
Descriptors: Enrichment Activities, Grade 2, Grade 3, Health Activities
Ohio State Dept. of Health, Columbus. – 1990
This activity and coloring booklet has been designed to supplement health lessons on safety issues for students in grades 2-3. Some of the activities are quite simple and require very little instruction and direction, while others are more difficult and require careful explanation prior to completion. The level of difficulty of the activities is…
Descriptors: Enrichment Activities, Grade 2, Grade 3, Health Activities
Ohio State Dept. of Health, Columbus. – 1993
This activity book is designed to supplement health lessons on nutrition and physical fitness for fourth, fifth, and sixth grade students. Some of the activities are quite simple and require very little instruction and direction, while others are more difficult and require careful explanation prior to completion. The level of difficulty of the…
Descriptors: Educational Games, Enrichment Activities, Health Activities, Health Education
Post, Jory; McPherson, Carole – 1994
Through a variety of learning strategies, this curriculum guide provides an age-appropriate Acquired Immune Deficiency Syndrome (AIDS) education for students grades 5-8. An introduction incorporates curriculum objectives, classroom environment, teacher responsibilities, time, instructional strategies, parental involvement and support, and…
Descriptors: Acquired Immune Deficiency Syndrome, Curriculum Guides, Epidemiology, Evaluative Thinking
Hillers, Val; Hiller, Jan – 1988
These two documents are manuals for an intermediate level 4-H food and nutrition project. The leader's guide includes an introduction, 10 units, and a supplemental unit. The introduction includes a discussion of 4-H philosophy, sources of help, working with middle school boys and girls, how the guide is organized, and how to organize meetings.…
Descriptors: Consumer Science, Cooks, Dietitians, Exercise
King, Marianne; Walsh, Joan – 1992
"Healthy Choices for Kids" is a nutrition education program based on the 1990 U.S. Dietary Guidelines. This kit, the first of a series, provides elementary school teachers with tools to teach students about good nutrition. This set has five levels (Grades 1-5), bound separately. Each level has its own unit complete with teacher…
Descriptors: Eating Habits, Elementary Education, Elementary School Teachers, Foods Instruction
Silc, Kathleen Flannery; Outterson, Beth – 1997
The instructional materials, intended for limited-English-proficient farm workers, provide information on the safe use of pesticides and on pesticide-related illness on the job. The seven lessons are designed to teach English-as-a-Second-Language (ESL) learners vocabulary and communication skills related to themselves, their farm occupations, the…
Descriptors: English (Second Language), Farm Occupations, Health Promotion, Information Sources
Yarber, William L. – 1993
The curriculum for sexually transmitted diseases (STDs) and Human Immunodeficiency Virus (HIV) presented in these two manuals is designed for grades 7-12. Six sections of the student manual, each focused on a particular "STD/HIV Fact," are designed to help young adults learn how to avoid STDs, how STDs are and are not communicated, what to do to…
Descriptors: Acquired Immune Deficiency Syndrome, Affective Objectives, Behavioral Objectives, Cognitive Objectives
Ohio State Dept. of Health, Columbus. – 1990
This book of activities is designed to supplement health lessons for students in grades 4-6. Some of the activities are quite simple and require very little instruction and direction, while others are more difficult and require careful explanation prior to completion. The level of difficulty of the activities is varied in order to create both…
Descriptors: Decision Making, Drug Education, Educational Games, Enrichment Activities
Lobb, Nancy – 1995
This set of six activity books and a teacher's guide is designed to help students from eighth grade to adulthood with special needs to learn independent living skills. The activity books have a reading level of 2.5 and address: (1) "How to Get Well When You're Sick or Hurt," including how to take a temperature, see a doctor, and use medicines…
Descriptors: Adolescents, Adults, Alcohol Abuse, Daily Living Skills
Richards, J. Scott; And Others – 1992
The focus of this curriculum is on prevention of spinal cord injury (SCI) and traumatic brain injury (TBI). The program is aimed at young children because it is during the early years that behavioral patterns are formed which become increasingly more difficult to modify as the child enters adolescence. The curriculum is based on principles of…
Descriptors: Accident Prevention, Bicycling, Class Activities, Curriculum Guides
Florida Univ., Gainesville. Inst. for Child Health Policy. – 1992
This kit provides materials that teach about Human Immunodeficiency Virus/Acquired Immune Deficiency Syndrome (HIV/AIDS), sexually transmitted diseases (STDs), and pregnancy using group instructional methodology to actively engage students in the learning process. Using cooperative learning materials and videotape recordings, the program stresses…
Descriptors: Acquired Immune Deficiency Syndrome, Cooperative Learning, Health Education, Health Promotion
Ohio State Dept. of Education, Columbus. – 1998
This educational kit includes a teacher's workbook, a student's workbook, 55 reproducible student handouts, and a 6-session, 60-minute videotape. The program complements the nutrition subject area of Ohio's Competency-Based Program in Health and Physical Education for grades 7-8. Activities are interdisciplinary and closely related to the…
Descriptors: Behavior Change, Comprehensive School Health Education, Eating Habits, Grade 7
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