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Direct linkCousineau, Tara; Houle, Brian; Bromberg, Jonas; Fernandez, Kathrine C.; Kling, Whitney C. – Journal of Nutrition Education and Behavior, 2008
Objective: Tailored nutrition Web programs constitute an emerging trend in obesity prevention. Initial investment in innovative technology necessitates that the target population be well understood. This pilot study's purpose was to determine the feasibility of a workplace nutrition Web program. Design: Formative research was conducted with gaming…
Descriptors: Concept Mapping, Obesity, Employees, Nutrition
D'Amico, Joseph J.; Dawson, Judith A. – 1985
In 1981, the developers of a school-based change effort engaged researchers to conduct an evaluation study employing qualitative methodology that would provide the developers with information that could be used to improve the program. Resource constraints, short timelines, and the developers' preference for useable information encouraged…
Descriptors: Adoption (Ideas), Cooperative Programs, Data Analysis, Data Collection
