Publication Date
| In 2026 | 0 |
| Since 2025 | 0 |
| Since 2022 (last 5 years) | 0 |
| Since 2017 (last 10 years) | 0 |
| Since 2007 (last 20 years) | 1 |
Descriptor
| Health Programs | 2 |
| Outreach Programs | 2 |
| Agribusiness | 1 |
| Agricultural Laborers | 1 |
| Audiovisual Aids | 1 |
| Clinics | 1 |
| Counties | 1 |
| Educational Resources | 1 |
| Educational Technology | 1 |
| Farm Labor | 1 |
| Federal Programs | 1 |
| More ▼ | |
Source
| Journal of Nutrition… | 1 |
Publication Type
| Journal Articles | 1 |
| Reports - Descriptive | 1 |
| Reports - Research | 1 |
Education Level
| Adult Education | 1 |
Audience
Location
| California | 2 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Ghirardelli, Alyssa; Linares, Amanda; Fong, Amy – Journal of Nutrition Education and Behavior, 2011
Objective: To evaluate recall and usage of the Food Stamp Office Resource Kit (FSORK), a set of nutrition education materials designed for use in food stamp offices. Design: Client intercept exit surveys, an environmental scan, and individual observations of clients in the food stamp office. Setting: Four food stamp offices in California.…
Descriptors: Video Technology, Educational Technology, Self Efficacy, Nutrition
Weber, David O. – 1970
In 1970, the Farm Workers Health Service, which was begun in 1961, included 33 decentralized medical clinics which served 24,000 seasonal farm workers and their families in 17 counties during the peak harvest months. Seventeen clinics offered year-round general medical services, and in 12 counties free medical and dental care was available to farm…
Descriptors: Agribusiness, Agricultural Laborers, Clinics, Farm Labor

Peer reviewed
Direct link
