Publication Date
In 2025 | 0 |
Since 2024 | 2 |
Descriptor
Health Promotion | 2 |
Accessibility (for Disabled) | 1 |
Adults | 1 |
Alzheimers Disease | 1 |
Behavior Modification | 1 |
Behavior Problems | 1 |
Caregiver Role | 1 |
Caregivers | 1 |
Cooking Instruction | 1 |
Daily Living Skills | 1 |
Food | 1 |
More ▼ |
Source
Journal of Applied Research… | 2 |
Author
A. Fitzpatrick | 1 |
A. Rose | 1 |
Amanda George | 1 |
Amy Bodde | 1 |
Amy Yeager | 1 |
Anna M. Gorczyca | 1 |
B. Innes | 1 |
Brian Helsel | 1 |
C. E. Collins | 1 |
C. Michelle Niedens | 1 |
E. Hinton | 1 |
More ▼ |
Publication Type
Journal Articles | 2 |
Reports - Research | 2 |
Education Level
Audience
Location
Australia | 1 |
Missouri (Kansas City) | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Lauren T. Ptomey; Kelli Barton; Emma Swinford; Amy Bodde; Amanda George; Anna M. Gorczyca; C. Michelle Niedens; Susan C. Sprague; Amy Yeager; Brian Helsel; Linda Teri; Eric D. Vidoni; Jaime Perales-Puchalt – Journal of Applied Research in Intellectual Disabilities, 2024
Background: The Reducing Disability in Alzheimer's Disease in Kansas City (RDAD-KC) intervention has been shown to improve the health of individuals with dementia and caregiver dyads. This manuscript reports the results of implementing the RDAD among individuals with intellectual disabilities and caregiver dyads. Methods: Nine community agencies…
Descriptors: Alzheimers Disease, Intervention, Health Promotion, Caregivers
R. C. Asher; V. A. Shrewsbury; B. Innes; A. Fitzpatrick; S. Simmonds; V. Cross; A. Rose; E. Hinton; C. E. Collins – Journal of Applied Research in Intellectual Disabilities, 2024
Background: Culinary nutrition education can support improved diet-related health and wellbeing. This pre-post pilot study aimed to assess feasibility and acceptability of an eight-session culinary nutrition programme, the Food and Lifestyle Information Programme (FLIP), for adults with mild-to-moderate intellectual disability. A secondary aim was…
Descriptors: Foreign Countries, Mild Intellectual Disability, Nutrition, Moderate Intellectual Disability