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Collaboration, Knowledge and Innovation toward a Welfare Society: The Case of the Board of Social Farming in Valdera (Tuscany), Italy
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Di Iacovo, Francesco; Moruzzo, Roberta; Rossignoli, Cristiano M. – Journal of Agricultural Education and Extension, 2017
Purpose: Through an analysis of a social farming (SF) case study, this article investigates how collaboration and knowledge co-creation between different actors can support the process of rural transition in order to stimulate innovation in the welfare system using agricultural resources. Methodology: We used the "Antecedent-Process-Outcome…
Descriptors: Agricultural Occupations, Agricultural Production, Foreign Countries, Social Systems
Transition Management and Social Innovation in Rural Areas: Lessons from Social Farming
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Di Iacovo, Francesco; Moruzzo, Roberta; Rossignoli, Cristiano; Scarpellini, Paola – Journal of Agricultural Education and Extension, 2014
Purpose: The article reflects on transition management in rural areas and the possible implications for extension services able to support social innovation and rural change, starting from experiences on social farming in different areas of Italy. Design/methodology/approach: By presenting three case studies we investigate the role of social…
Descriptors: Foreign Countries, Rural Areas, Transitional Programs, Extension Education