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Download full textMichigan State Dept. of Education, Lansing. – 1984
Inservice training should motivate school food workers to participate in children's nutrition education. The training lesson includes a series of service manager/director guidelines, information sheets, and an audiovisual aids list. Food staff nutrition lessons for classroom presentation to grades 4 to 6 cover the daily food guide, snacks,…
Descriptors: Audiovisual Aids, Class Activities, Eating Habits, Elementary Secondary Education
American Federation of Labor and Congress of Industrial Organizations, Washington, DC. – 1991
This handbook for a week-long Train-the-Trainer Program is intended to provide union members with the skills to teach labor education classes. After incorporating the principles, program participants should be able to do the following: tap into the student experiences; develop teacher student communication; appreciate good industrial design; and…
Descriptors: Adult Education, Adult Learning, Class Activities, Course Objectives
