This course text outlines the objectives and content for a professional continuing education course on consumer health information (CHI) services. Topics covered include: (1) trends in medical consumerism and self-health care; (2) health information needs of consumers; (3) the role of the library in CHI, including legal ramifications; (4)…

This module on Collection Management and Administration introduces the student to circulation systems, records management, collection management, and interlibrary loans. The capabilities and limitations of various types of circulation systems and how to charge out and discharge materials are discussed. Units also cover how to use statistics; how…

This second module in a three module program examines the types of materials and services that are available in a community information center or library and the tools or sources for obtaining them. The module covers: ways in which books and other materials are arranged and organized; descriptions of library catalogs and the basic information…