Download full textERIC Number: ED416138
Record Type: RIE
Publication Date: 1992
Pages: 21
Abstractor: N/A
ISBN: N/A
ISSN: N/A
EISSN: N/A
Available Date: N/A
Economic Development for Communities.
Welch, Mary A., Ed.
Economic Issues for Food, Agriculture, and Natural Resources, n6 Win 1992
The various aspects of community development are discussed including place, population, socio-cultural organizations, economic structure, and political structure. Ideas for bringing new money into the community are presented. Suggestions for building an economic plan are given along with a success story of one community's efforts. The booklet concludes with sample student projects and a quiz. (EH)
Descriptors: Agriculture, Community Development, Economic Development, Economics, Food, Natural Resources, Secondary Education, Social Studies
School of Agriculture, Office of Academic Programs, Purdue University, 1140 Agricultural Administration Building, West Lafayette, IN 47907-1140.
Publication Type: Collected Works - Serials; Guides - Non-Classroom
Education Level: N/A
Audience: Practitioners; Teachers
Language: English
Sponsor: N/A
Authoring Institution: Purdue Univ., West Lafayette, IN. School of Agriculture.
Grant or Contract Numbers: N/A
Author Affiliations: N/A
Note: For other booklets in this series, see SO 027 918-929.
